WE’RE MORE THAN JUST SEAFOOD!
Jeff’s Gourmet Market
Cold Antipasto
Imported prosciutto, homemade dry sausage, homemade soppressata, pepperoni, homemade roasted peppers, assorted olives, homemade marinated mozzarella & assorted auricchio provolone
– Can be made with Roasted Peppers in the center for an additional charge –
Ripened plum tomatoes, diced, with red onions & basil on a platter with our homemade garlic toast
Our famous homemade fresh mozzarella, sliced, with vine ripened tomatoes arranged on a platter with fresh basil & Italian seasoning
Arrangement of garden fresh vegetables, broccoli, cauliflower, mushrooms, celery, carrots, cherry tomatoes, red peppers, with our homemade french onion dip
Arrangement of our homemade mixed grilled vegetables, grilled eggplant, grilled mushrooms & grilled artichoke hearts
Jumbo shrimp with our homemade zesty cocktail sauce & lemon wedges
Baked homemade suprimo breads, eggplant, spinach & broccoli
– Breads are sliced and arranged on platter –
Homemade roasted peppers rolled with our homemade fresh mozzarella & sundried tomatoes arranged on a platter
– MINIMUM 3 LBS –
Homemade grilled eggplant rolled with goat cheese & imported parma prosciutto
– MINIMUM 3 LBS –
– MINIMUM 3 LBS –
Cold Cut Platters
10 Person Minimum
Hot Appetizers
– BBQ, sweet, or teriyaki –
Served with brown gravy or duck sauce
Hot Antipasto
(Vegetable)
with Sausage
with Hot Sausage
with Hot Sausage
Party Heroes
All heroes include: potato salad, macaroni salad, cole slaw, mayonnaise, mustard, balsamic vinegar dressing, pickles & onions
– Also available as grilled –
– Can be made with grilled eggplant +$2.00 per foot –
Specialty Heroes
1 lb salad per foot
Imported prosciutto, Boar’s Head ham, hormel pepperoni & handmade soppressata, topped with homemade fresh mozzarella & fresh roasted peppers
Green Salads
Add grilled shrimp: Small +15.00 • Large +25.00
Chopped romaine & iceberg lettuce with tomatoes, onions & cucumbers
Fresh romaine salad topped with grilled portobello mushrooms, onions & tomatoes
Cold Salads
Pasta
Marinara • Bolognese • Al Fredo • Puttanesca • Filetto di Pomodoro • Pescatore • Garlic & Oil
– All our pasta dishes are made with extra virgin olive oil –
– Cheese or spinach –
Long fusilli with lobster, calamari & shrimp
Traditional Italian pasta & beans, hearty red & white beans with ditalini pasta in a light tomato base
Risotto Dishes
Vegetable Entrées
Poultry Entrées
Tender chicken breast sautéed with mushrooms & marsala sauce
– Bone-in or boneless –
– Bone-in or boneless –
Pork Entrées
Sliced, with potatoes in its own juices
– Bone-in or boneless –
With prosciutto & homemade fresh mozzarella
– MINIMUM 3 LBS –
– MINIMUM 10 CHOPS –
Slow-cooked pork belly with a crispy outside in Italian seasoning
– MINIMUM 5 LBS –
Lamb Entrées
Beef Entrées
Sliced steak with fresh mushrooms & gravy
Sliced steak with mixed peppers & onions
(On bone) U.S.D.A. prime rib eye cooked to perfection
– May be sliced upon request –
Made with fresh mushrooms & prosciutto, wrapped in a pastry puff
– MUST GIVE A WEEK NOTICE –
Veal Entrées
Stuffed with spinach & fontina cheese, topped in francese sauce
Cooked to perfection, sliced & served with potatoes
– MINIMUM 3 LBS –
Seafood Entrées
Desserts
Small 3 lbs • Medium 4 lbs • Large 5 lbs
Choice of cake: chocolate, vanilla or red velvet
Choice of filling: cannoli cream, custard, pudding, chocolate mousse, strawberries, and bananas
Topped with whipped cream & personalized message